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KHANSAMA SPECIALS

Curated selection of recipes from the Royal Master Chef

Khansamas, the Royal MasterChefs working in the stately palace kitchens, created rare and flavorfulrecipes to satisfy their Kings' gastronomic desires. Meticulously recording every exotic ingredient like,preservation techniques and even the style of food presentation, the Khansamas kept their treasured recipes, a closely guarded secret. With the Khansama Specials, India Palace brings you a rich repertoire of Indian Starters, Curries and Biryani curated from the royal kitchens. Dine like the Maharajas did once!

b1
Sultan-e-Gosht
A meat lover’s delight, hearty Biryani prepared the traditional way with juicy on the bone Mutton.
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Kasturi Murg
Chicken kebab marinated in Fenugreek & Black pepper and coated with Saffron, Cardamom flavored egg.
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Sunheri Jheenga
Tiger Prawns marinated overnight in Chili, Lemon & Coriander and crispy fried to perfection.
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Shahi Zaffrani Murg
Chicken breast stuffed with Chicken keema, Cheese, Pistachio, Almond, Saffron with a rich pan seared Shahi gravy.
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Shahi Tukda
Heavenly bread squares flavored with Saffron & Rose water;
layered on a bed of decadent Rabri.
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Freshly Squeezed Lemonades
Strawberry, Mango, Classic.